The history of chocolate goes back to the Aztecs. They used roasted cocoa beans, honey and spices to prepare a drink to increase their energy. Inspired by the deep knowledge of these traditions and contemporary science, Chocolat Essential creates natural and sweet delights beneficial for the body and mind.

Each praline is made of 100% pure organic cocoa, acacia honey, fruit and essential oil. The perfect combination and dosage of these four ingredients hold the secret to its beneficial effects and unique taste. And, of course, banning all other additions.

We prepare our chocolates according to a world-renowned Belgian tradition in our atelier powered by hydroelectricity. Our packaging consists primarily of cocoa shells, a by-product of chocolate processing.

To your chocolate wellbeing!
Katarina, founder

Dr. ir. Katarina Verhaegen, PhD